Roastit Bubbly Jocks
The name is Scottish for 'turkeys' but none of the meals in Roastit Bubbly Jocks are turkeys - except of course, for the turkey. The food has a distinctly Scottish theme: Perthshire venison, Glenfarg lamb, as well as the strange inclusion of, say, a Palestinian nut loaf. There are two dinner sittings - from 5pm to 8pm, and 8pm to 11pm so dawdlers may find themselves evicted from their tables. Still, the drinks policy is BYO so however brief your time here it'll be packed with goodness.


