Gordon Yuill and Company

Yuill and Company have been around for a few years now and they've carved themselves a nice little niche in the Glasgow market. The ex-manager of Rogano's brings a touch of class to your average punter's dining experience, offering fancy seafood at prices that don't prompt hilarious banter about the price of fish.

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2 Comments

Paul

21 Nov 2010

While high on prices, the quality in Yuill's restaurants disappoints. But then bottom line is... so did the Rogano.

Ivan

22 Nov 2010

Yuill follows in the Rogano tradition.... £300 meal, sand in the scallops. All wallpaper and no paste.

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