Gordon Yuill and Company
Yuill and Company have been around for a few years now and they've carved themselves a nice little niche in the Glasgow market. The ex-manager of Rogano's brings a touch of class to your average punter's dining experience, offering fancy seafood at prices that don't prompt hilarious banter about the price of fish.



2 Comments
Paul
21 Nov 2010While high on prices, the quality in Yuill's restaurants disappoints. But then bottom line is... so did the Rogano.
Ivan
22 Nov 2010Yuill follows in the Rogano tradition.... £300 meal, sand in the scallops. All wallpaper and no paste.